Blood Type Diet RecipeFood Values ♦ Explore Recipes Butternut Squash & Tofu with Mixed VegetablesPrint this recipe(14 votes) Category: Entree Description: This is a warm and hearty vegetarian entree great on cold winter days. The squash and tofu mashed, mixed with warming spices and served with fresh steamed vegetables. Pumpkin or other types of squash may be substituted for butternut. General applicability:
Ingredient list:
How to make it:
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Soybean, Tofu | ||||||||
Cilantro | ||||||||
Squash | ||||||||
Garlic | ||||||||
Broccoli | ||||||||
Parsley | ||||||||
Carrots |
Curry | ||||||||
Soybean Sauce, Tamari, Wheat-free | ||||||||
Nutmeg | ||||||||
Cauliflower | ||||||||
Milk, Almond | ||||||||
Honey | ||||||||
Sunflower Seeds | ||||||||
Milk, Soy | ||||||||
Cinnamon | ||||||||
Pumpkin Seeds |
Macronutrient Analysis: This recipe may contain macronutrients with important effects on health
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There are several cookbooks based on the Blood Type Diet that are available in print:
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