![]() |
dadamowiki A wikipedia of Dr. D'Adamo's research |
Soyasaponins are bioactive compounds found in many legumes. Results from in vitro fermentation suggested that colonic microflora readily hydrolyzed the soyasaponins to aglycones.
Soyasaponins appear to be significant inhibitors of sialyltransferase, which may indicate a significant role in cancer chemotherapeutics and prevention.
These observations suggest that the soyasaponins may be an important dietary chemopreventive agent against colon cancer, after alteration by microflora.({{Gurfinkel DM, Rao AV. Soyasaponins: the relationship between chemical structure and colon anticarcinogenic activity.
|