Molasses, Blackstrap
| MELAZA FINAL | MELASSE/BLACKSTRAP
DESCRIPTION: Blackstrap molasses comes from the third boiling and is what amounts to the dregs of the barrel. It's very thick, dark and somewhat bitter. Though it's popular with health-food followers, it's more commonly used as a cattle food.
NUTRIENT NOTES:
VITAMINSMINERALSSPECIALIZED- Encourages Bad Bacterial Growth (problematic)
CARBOHYDRATESThis is a low FODMAPS food. The term FODMAP is an acronym, derived from Fermentable, Oligo-, Di-, Mono-saccharides And Polyols. FODMAPs are short chain carbohydrates that are poorly absorbed in the small intestine. FODMAP restriction has been found to improve symptom control in people with irritable bowel syndrome (IBS) and other functional gastrointestinal disorders
IN RECIPES
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