Blood Type Diet Recipe
TURKEY APPLE SAUSAGE
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Since this recipe adds the spices to taste, make sure not to add too much in the beginning.
Best Used By Blood Types:
- Type A (1 beneficials)
- Type A Non Secretor (2 beneficials)
- Type AB (1 beneficials)
- Type AB Non Secretor (2 beneficials)
- Type B (1 beneficials)
- Type B Non Secretor (1 beneficials)
- Type O (1 beneficials)
- Type O Non Secretor (1 beneficials)
- 1-pound ground turkey breast
- 1 small apple
- ground cloves, to taste
- ground ginger, to taste
- allspice, to taste
- white or black pepper, to taste
How to make it:
- Peel and mince the apple.
- Mix with other items.
- Make one small patty to check flavor.
- Adjust spices to your taste.
- Refrigerate for 24 hours before use.
- This gives it time to mix its flavors together.
Blood Type Diet Analysis:
Core Ingredients Analysis:
The ingredients in this category are either BTD compliant for all types or the recipe author and/or editor did not suggest a possible substitution. If this category contains avoids for your blood type this recipe may not work for you, unless you feel like you can omit the item or make an appropriate substitution. If you develop a great BTD compliant variation of this recipe please consider adding it to the Recipe Database.
Variations and Substitutions Analysis:
This category of ingredients contains possible substitutions that may allow different blood types to use the recipe or ingredients that can be left out of the recipe altogether.
|Name||Notes||A Sec||A Non||ABSec||ABNon||B Sec||B Non||O Sec||O Non|
|Ginger|| 2 || B|| B|| N|| B|| B|| B|| B|| B|
 This recipe uses ingredients rich in lignans.
 This recipe uses ingredients which may help limit bacterial overgrowth.
 This recipe uses ingredients which may be high in pesticides.
This recipe is low in common allergens. This recipe is gluten free. This recipe uses ecologically friendly ingredients.
There are several cookbooks based on the Blood Type Diet that are available in print: