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A | B | O | AB
A non | B non | O non | AB non


O-nonnie Banana Cookie



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Description:

O-nonnie compliant cookie. Nutty/fruity taste. Very moist.


Best Used By Blood Types:
  • Type A Non Secretor (2 beneficials)
  • Type B (3 beneficials)
  • Type B Non Secretor (2 beneficials)
  • Type O (3 beneficials)
  • Type O Non Secretor (2 beneficials)

Category:
  • Dessert


Ingredients:
  • 2 large eggs
  • 2 cups mashed bananas
  • 1/4 teaspoon baking soda
  • 1/4 teaspoon sea salt
  • 1 teaspoon baking powder [see Note]
  • 1/2 cup ground flaxseeds (or walnuts)
  • 2 cups brown rice flour
  • 1/4 cup olive oil

How to make it:
  1. Mix ingredients together thoroughly.
  2. Place the dough on a lightly-oiled cookie sheet.
  3. Form the dough into desired shape.
  4. Bake at 300 degrees Fahrenheit for about 10-15 minutes. Enjoy!

    Note:[baking powder Recipes]





Blood Type Diet Analysis:

Hint: You can click on the arrows [] at top of the table(s) to sort by columns.

Core Ingredients Analysis:
The ingredients in this category are either BTD compliant for all types or the recipe author and/or editor did not suggest a possible substitution. If this category contains avoids for your blood type this recipe may not work for you, unless you feel like you can omit the item or make an appropriate substitution. If you develop a great BTD compliant variation of this recipe please consider adding it to the Recipe Database.

NameNotesA SecA NonABSecABNonB SecB NonO SecO Non
Egg (chicken...1 N N N B N N N N
Rice Cake/Fl...2 ,3 ,4 B N B B B B N N
Olive Oil1 ,2 B B B B B B B B
Baking Soda N N N N N N N N
Banana1 ,2 A N A A B N B B
Flax Seed (L...3 B B N N N N B N
Sea Salt1 N N N N N N N N

[1] This recipe uses ingredients which may help limit bacterial overgrowth.
[2] This recipe uses ingredients which may be high in chitinase, an allergen.
[3] This recipe uses ingredients which may be genetically modified .
[4] This recipe uses ingredients which are high in phytates.

  • This recipe is low in common allergens.
  • This recipe is gluten free.
  • This recipe uses ecologically friendly ingredients.


    Please Note:

    Cook Right For Your Type is the definitive cookbook for those following the Blood Type Diet. When using any recipe, always check it for avoids and make the appropriate adjustments where necessary. The Blood Type Diet Recipe Database has recently been greatly enhanced. Also, the food lists changed somewhat a few years ago, and all recipes in the database may not reflect those changes in terms of the blood types for which the recipes are recommended.

    Volunteer Blood Type Diet Forums Members are working to review and update all the recipes to take advantage of all the new features and food lists. Please be patient until the process has been completed.

    Click here to go to the BTD Forums - Cook Right 4 Your Type board to discuss this recipe.

    Revision History:
    • Revised Oct 20, 2007 at 01:19 AM By: Lola
    • Revised Oct 21, 2007 at 01:24 PM By: Drea

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  • Written in Perl by Peter D'Adamo. Copyright 2007-2011 All rights reserved.




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