Reprinted from The Blood Type Diet Website (www.dadamo.com)

Rice Sticks and Tofu with Vegetables
Contributed by: havingfun63Added: May 18, 2008 at 06:49 PM


Description:

Serves 4

Ingredients:
  • MARINADE
  • 1/2 cup tamari sauce
  • 1/3 cup rice wine
  • 1 Tablespoon turbinado sugar
  • 5 cloves garlic, crushed and peeled
  • 5 scallions, thinly sliced
  • 1 inch piece fresh ginger, grated
  • 2 Tablespoon canola oil
  • 2 containers firm tofu, drained
  • OTHER INGREDIENTS
  • 1 package rice sticks
  • 1 package fresh spinach, washed and stemmed
  • 1 pound green beans
  • 1/4 cup chopped, fresh cilantro
How to make it:
  1. Combine marinade ingredients in medium bowl
  2. Add tofu and marinate at least 1 hour
  3. Preheat grill or broiler, cook tofu 5 minutes on each side
  4. Steam the vegetables
  5. Cook noodles according to directions
  6. Drain and rinse in warm water, transfer to a platter
  7. Arrange vegetables around the noodles
  8. Slice tofu and place on top of noodles
  9. Pour marinade over tofu and top with chopped cilantro