Reprinted from The Blood Type Diet Website (www.dadamo.com) Quinoa Muffins Contributed by: Ribbit Added: Oct 24, 2007 at 11:40 PM Description: I make my own quinoa flour by dumping quinoa in my vita-mix (a blender might work just as well) and grinding it for a minute. Ingredients: 2 cups quinoa flour 2 Tablespoons arrowroot 1-1/2 teaspoon baking soda 1/2 teaspoon sea salt 1/3 cup toasted nuts (optional) 1 cup cranberries, blueberries, or acceptable fruit bits 1/2 cup warm water 1/2 cup fruit juice (I use pineapple juice concentrate or plain apple juice) 1/4 cup olive oil or walnut oil 1/4 agave nectar or honey How to make it: Preheat oven to 375. Line a 12-cup muffin pan with paper cups. Spray the paper cups also with a tiny bit of oil to keep the muffins from sticking to the paper. In a large bowl, mix dry ingredients and nuts, if using. In a small bowl, combine liquid ingredients. Pour into flour mixture and mix just until combined. Don't over mix. Spoon into the prepared muffin. Bake 17-19 min. Cool in pan 5 min. Remove and cool completely, if you can wait that long.