Reprinted from The Blood Type Diet Website (

Easy Peanut Butter Cookies


No flour in this cookie, and still tastes great!

  • 1 cup peanut butter [or almond butter]
  • 1 cup sugar
  • 1 egg
  • 1 teaspoon vanilla [or BTD compliant substitute]
How to make it:
  1. Preheat oven to 325 degree F.
  2. Mix all ingredients together thoroughly.
  3. Drop by the teaspoonful two inches apart onto parchment paper covered baking sheet.
  4. Flatten each cookie with a glass bottom dipped in sugar.
  5. Bake cookies 14 to 16 minutes or until lightly browned.
  6. Cool on rack.
  7. Yield: 2-1/2 dozen cookies.