Reprinted from The Blood Type Diet Website (www.dadamo.com)

Everyday Yogurt Oat Cookies
2 votes

Description:

Chewy - almost a healthy cookie.

Best Used By Blood Types:
  • Type A (3 beneficials)
  • Type A Non Secretor (2 beneficials)
  • Type AB (4 beneficials)
  • Type AB Non Secretor (4 beneficials)
  • Type B (3 beneficials)
  • Type B Non Secretor (4 beneficials)
Category:
  • Dessert
Ingredients:
  • 1 cup white spelt flour
  • 1/2 cup oat flakes
  • 1/2 cup whole yogurt (I used Greek style 10 %, but I think 3 to 4 % would be OK)
  • 1/2 cup very soft butter [or ghee]
  • 1/4 sea salt - if you use salted butter, omit
  • 1 cup sugar or other sweetener
  • 1 teaspoon real vanilla
  • 1/2 cup dried cranberries
  • 3/4 cup walnuts or pecans, chopped
How to make it:
  1. Mix yogurt, butter, flour, and oats together and leave on the kitchen table for 5 to 10 minutes.
  2. Preheat oven to 350 degrees F.
  3. Add the rest of ingredients and mix.
  4. Drop on sheets (the dough will be sticky)
  5. Bake 15 to 20 minutes; keep an eye on them, they brown quickly.
  6. Store a cool place.
  7. These are chewy cookies, and pretty addictive.
  8. Makes 2 dozen

BTD Core Ingredients Analysis:

NameNotesA SecA NonABSecABNonB SecB NonO SecO Non
Spelt Flour/Products1 ,2 ,3 ,4 N N N N N N N A
Vanilla  N N N N N N N A
Cranberry5 B B B B B B N N
Yogurt5 N N B N B B A A
Oat/Oat Bran/Oatmeal1 ,4 B N B B B N N A
Sea Salt5 N N N N N N N N


BTD Variations and Substitutions Analysis:

Nut/Seed Product(s)
NameNotesA SecA NonABSecABNonB SecB NonO SecO Non
Walnut (English)5 ,6 B B B B N B B B
Pecan/Pecan Butter5 ,6 N N N N N N N N

Dairy Product(s)
NameNotesA SecA NonABSecABNonB SecB NonO SecO Non
Butter5 A A A A N N N N
Ghee (Clarified Butter)5 N N N B N B N N

Sweetener Product(s)
NameNotesA SecA NonABSecABNonB SecB NonO SecO Non
Agave Syrup- N N N N N N N N
Sugar (Brown/White)- N A N A N A N A

[1] This recipe uses ingredients that contain gluten.
[2] This recipe uses ingredients with a high glycemic index.
[3] This recipe uses ingredients rich in lignans.
[4] This recipe uses ingredients which are high in phytates.
[5] This recipe uses ingredients which may help limit bacterial overgrowth.
[6] This recipe uses ingredients which are known to be common allergens.

  • This recipe is gluten free.
  • This recipe uses ecologically friendly ingredients.

    If an ingredient is an avoid for your blood type, then try using a BTD compliant variant/substitute or leaving the item out of the recipe.

    Please Note:
    When using any recipe, always check it for avoids and make the appropriate adjustments where necessary. The Blood Type Diet Recipe Database has been recently greatly enhanced. Also, the food lists changed somewhat a couple of years ago, and all recipes in the database may not reflect those changes in terms of the blood types for which the recipes are recommended. Volunteer Blood Type Diet Forums Members are working to review and update all the recipes to take advantage of the all the new features and food lists. Please be patient with us until the process has been completed.

    Revision History:
    • Revised Oct 17, 2007 at 01:41 PM By: Drea