|Reprinted from The Blood Type Diet Website (www.dadamo.com)|
|Quinoa Chicken Soup|
Quick and easy soup that has plenty of flavor and nutrition. Will satisfy at any time of the year! Serves 2. Stella's Creation
|Best Used By Blood Types:|
- Type A (4 beneficials)
- Type A Non Secretor (3 beneficials)
- Type AB (3 beneficials)
- Type AB Non Secretor (3 beneficials)
- Type B (3 beneficials)
- Type B Non Secretor (4 beneficials)
- Type O (3 beneficials)
- Type O Non Secretor (4 beneficials)
How to make it:
- 2 Tablespoons olive oil
- 1 white onion diced
- 1 red onion diced
- sea salt to taste or preferred seasoning
- big bunch of parsley coarsely chopped
- 3 medium carrots diced
- 1/4 cup of quinoa
- 5 cups of water
- 2 chicken drumsticks or 2 small chicken breasts [or turkey]
- In deep wok or saucepan, saute two onions in oil.
- Add seasoning and parsley, then add carrots.
- Cook for several minutes until carrots become soft and onions are browning, about 5 minutes.
- Next add the rest of the ingredients in the order above.
- Cover and keep on medium boil for 30 to 40 minutes, or until the chicken and quinoa are entirely cooked.
- Open steam vent or place cover slightly off center to help steam evaporate.
- Take off heat and let cool for a bit then enjoy!
BTD Core Ingredients Analysis:
BTD Variations and Substitutions Analysis:
|Name||Notes||A Sec||A Non||ABSec||ABNon||B Sec||B Non||O Sec||O Non|
|Chicken||2|| N|| N|| A|| A|| A|| A|| N|| N|
|Turkey||2|| N|| B|| B|| B|| N|| N|| N|| N|
 This recipe uses ingredients rich in lignans.
 This recipe uses ingredients which may help limit bacterial overgrowth.
 This recipe uses ingredients with a high glycemic index.
This recipe is low in common allergens. This recipe is gluten free. This recipe uses ecologically friendly ingredients.
If an ingredient is an avoid for your blood type, then try using a BTD compliant variant/substitute or leaving the item out of the recipe.
When using any recipe, always check it for avoids and make the appropriate adjustments where necessary. The Blood Type Diet Recipe Database has been recently greatly enhanced. Also, the food lists changed somewhat a couple of years ago, and all recipes in the database may not reflect those changes in terms of the blood types for which the recipes are recommended. Volunteer Blood Type Diet Forums Members are working to review and update all the recipes to take advantage of the all the new features and food lists. Please be patient with us until the process has been completed.
- Revised Oct 14, 2007 at 02:11 PM By: Rodney