Reprinted from The Blood Type Diet Website (www.dadamo.com)

Zola's Thai Green Curry

Description:

Veggies, Tofu & Basil simmered in homemade Thai Green Curry Sauce - serves four - Vegan/Vegetarian

Ingredients:
  • 1 can (13.5 oz) unsweetened (light)coconut milk
  • 1 cup Fresh Vegetarian Green Chili Curry Paste (see below for recipe/ingredients)
  • 3 cup chopped veggies (broccoli, cauliflower, zucchini & carrots - cut in small florettes & coins for zuke & carrots)
  • 1/3 cup vegetable stock
  • 5 Tablespoons fructose
  • 1/3 cup wheat free soy sauce
  • 6 ounces tofu (bite-sized cubes)
  • 1 cup Thai purple basil (loose packed - or 1/3 cup dried)
  • Serve with Steamed Jasmine Rice
  • For 2 cups Fresh Green Chili Curry Paste:

  • 1 Tablespoon coriander powder
  • 1/4 teaspoon anise seed powder
  • 3 Tablespoons peanut butter
  • 1 Tablespoon lime peel (minced)
  • 1/3 cup minced cilantro stems
  • 6 Tablespoons minced lemon grass (no food value for this item)
  • 1/3 cup fresh ginger (grated)
  • 1/4 cup garlic (chopped)
  • 1 cup shallots (chopped)
  • 1/2 cup fresh jalapeno chilis (sliced - no seeds or ribs unless you like it really hot)
  • 6 ounces romaine lettuce (nice dark green color - torn in bite-sized pieces)
  • Blend all Curry Paste ingredients until smooth in food processor or blender.
  • Be sure to only use 1 cup of this for recipe.
  • Keeps 1 week in fridge, 1 month in freezer.
How to make it:
  1. Start the rice in the rice steam/cooker.
  2. In wok on medium-heat, put the cream from the top of the coconut can to a simmer.
  3. Stir in 1 cup of the green curry paste and simmer for 2 minutes, stirring.
  4. Stir in the rest of the coconut milk, the veggie stock and the vegetables.
  5. Bring to a simmer for 3 minutes.
  6. Stir in the fructose and soy sauce til blended in. Cook until veggies are crisp but tender (about a minute).
  7. Stir in tofu and turn off the heat.
  8. Let stand a minute and stir in the basil.
  9. Taste and adjust the seasonings.
  10. Serve with jasmine rice.
  11. Enjoy your fragrant meal and house. Mmm :)