Reprinted from The Blood Type Diet Website (www.dadamo.com) Mung Bean Porridge Description: A change for breakfast - nutritious beans or grains of your choice with a delicately flavored sauce. Ingredients can be adjusted to your type. Can be made in advance. Ingredients: 1 cup mung beans (add other grains or pulse, if desired) 2 to 3 cups water tea of raspberry & hibiscus, lemongrass, or similar. 1/2 inch finely sliced ginger root. Honey or agave, to taste. How to make it: Wash beans, bring to the boil, discard water and bring to the boil again. Simmer until skins are broken and beans are soft; 20 to 30 minutes. Meanwhile make the tea strong, and steep with the ginger. Sweeten to taste. Drain the beans, serve and spoon some of the tea over.