Reprinted from The Blood Type Diet Website (www.dadamo.com)

Carrot Soup

Description:

A hearty simple soup.

Ingredients:
  • 2 onions
  • 1/2 turnip
  • 4 carrots
  • 1/2 cup red lentils
  • 1 clove garlic
  • olive oil
  • 4 cups vegetable stock
How to make it:
  1. Saute onions, carrots and turnip in olive oil until sweated out.
  2. Add garlic, lentils and stock.
  3. Simmer until done.
  4. Puree when cool and adjust quantity of stock/water.