Reprinted from The Blood Type Diet Website (www.dadamo.com) Pineapple Jello Description: Pineapple Jello is a good treat and, for me, is almost a substitute, for the frozen yogurt I used to enjoy. Since pineapple is a good aid to offset edema conditions, it is solving a problem while satisfying a 'sweet' desire. Ingredients: 1 Tablespoon plain gelatin 1 can crushed pineapple, no sugar added, drained and save liquid to add to juice 1/4 cup hot water 2/3 cup pineapple juice or other allowed juice How to make it: Mix Gelatin with hot water and juice. Stir until gelatin is dissolved. Put in freezer for about 20 minutes, until gelatin is partially set. Add pineapple and refrigerate until set.