Reprinted from The Blood Type Diet Website (www.dadamo.com)

Delicious Gluten Free Brownies
Contributed by: Christine CalabreseAdded: Jan 16, 2013 at 06:49 PM


Description:

These Brownies are DELICIOUS. If you need a chocolate fix, try these!

Ingredients:
  • 1 cup raw sugar
  • 1/2 cup agave
  • 3 Tablespoons Ghee
  • 1/2 teaspoon salt
  • 1 teaspoon gluten-free vanilla extract
  • 3/4 cup cocao powder
  • 3 Chia Seed Eggs Or Flax Seed Eggs
  • 3/4 cup Brown Rice flour
  • 1/2 cup almond flour (almond meal)
  • 1 teaspoon [baking powder Recipes]
How to make it:
  1. PreHeat Oven 350 degrees.
  2. Make Chia Eggs. (You can also use Flax Eggs)
  3. Blend Raw Sugar into Eggs with high speed blender.
  4. Add Vanilla & Ghee. Blend
  5. Mix Flours, Baking powder and salt together.
  6. Add Cocao Powder
  7. Add Wet ingredients.
  8. Mix together.
  9. Pour into an oiled baking pan.
  10. Bake for 45-55 minutes