Reprinted from The Blood Type Diet Website (www.dadamo.com) Tofu Egg Salad Description: This combination looks and tastes like real egg salad. Use it the same way - as sandwich filler or on a bed of lettuce and garnished with tomatoes and cucumbers. Ingredients: half pound tofu 1 scallion chopped half cucumber, diced 2 Tablespoons mayonnaise 1 Tablespoon tahini 1 Tablespoon prepared mustard dash salt dash pepper dash garlic powder How to make it: YIELDS: 2 cups In a small bowl, mash tofu with fork. Add chopped vegetables, mayo, tahini, mustard, and seasonings. Mix well with spoon. Serve cold.