Reprinted from The Blood Type Diet Website (www.dadamo.com)

Vegan Eggnog
Contributed by: ChloeAdded: Dec 28, 2011 at 02:13 PM


Description:

Easy to make eggnog, compliant for most types who can have almonds... No coconut milk, no eggs, no dairy, no gluten.

Ingredients:
  • 3 cups almonds
  • 4 cups water
  • 1 tablespoon vanilla extract
  • 2 tablespoons agave nectar
  • 2 tablespoons yacon syrup
  • 2 teaspoons nutmeg, ground
  • ΒΌ teaspoon cinnamon, ground
  • pinch cloves, ground
How to make it:
  1. Soak almonds overnight.
  2. Discard soaking water and rinse almonds in a deep bowl of water, repeat until water is clear.
  3. Place soaked almonds and 4 cups of water in a Vitamix.
  4. Blend on highest speed for 90 seconds.
  5. Strain milk through a fine mesh paint bag, discarding solids.
  6. Place almond milk in a half gallon mason jar.
  7. Add vanilla, agave, yacon, nutmeg, cinnamon and cloves, then shake well.
  8. Refrigerate until cold and serve.
  9. Serves 6.