Reprinted from The Blood Type Diet Website (www.dadamo.com)

Quinoa Granola
2 votes

Contributed by: mdAdded: Nov 20, 2010 at 10:00 PM


Description:

I haven't been a fan of quinoa, until I tried it out as a replacement for oats in granola. This works for me!

Best Used By Blood Types:
  • Type A (6 beneficials)
  • Type A Non Secretor (6 beneficials)
  • Type B Non Secretor (6 beneficials)
  • Type O (5 beneficials)
  • Type O Non Secretor (4 beneficials)
Category:
  • Breakfast
Ingredients:
  • 4 cups quinoa flakes
  • 1/2 cup walnuts (or sliced almonds or pecans)
  • 1/4 cup rice bran (or oat bran)
  • 1/4 cup ground chia seed (or almond meal)
  • 1/4 cup raw pumpkin seeds, without the shell (or unsalted sunflower seeds)
  • 3 Tablespoons flaxseed
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground ginger (or nutmeg or allspice)
  • 1/2 cup agave (or honey or maple syrup)
  • 2 Tablespoons olive oil (or canola oil or coconut oil)
  • 1/3 cup dried cherries (or raisins)
  • 1/3 cup goji berries (or cranberries)
  • about 1/4 cup crystallized ginger, optional
How to make it:
  1. In a large bowl, combine the first 8 ingredients.
  2. Drizzle with agave and olive oil;
  3. toss to coat.
  4. Spread in a 15 inch by 10 inch by 1 inch baking pan coated with cooking spray.
  5. Bake at 300 degrees for 35 to 40 minutes or until lightly browned, stirring twice.

BTD Core Ingredients Analysis:

NameNotesA SecA NonABSecABNonB SecB NonO SecO Non
Pumpkin Seed/Pumpkin Seed Butt...1 B B A A A N B B
Quinoa  N N N N N N N N
Flax Seed (Linseed) Oil1 ,2 ,3 B B N N N B B N
Walnut (Black)1 ,2 B B B B B B B B
Ginger1 B B N B B B B B


BTD Variations and Substitutions Analysis:

Fruit/ Fruit Juice Product(s)
NameNotesA SecA NonABSecABNonB SecB NonO SecO Non
Cherry (all)1 ,2 ,3 B B B B N B B B
Cranberry Juice1 N B B B B B N N
Raisin1 ,2 ,3 N N N N N N N N

Grain Product(s)
NameNotesA SecA NonABSecABNonB SecB NonO SecO Non
Rice Bran2 ,3 N N B B B B N N
Oat/Oat Bran/Oatmeal3 ,4 B N B B B N N A

Herb/Spice Product(s)
NameNotesA SecA NonABSecABNonB SecB NonO SecO Non
Nutmeg1 N N N N N N A N
Allspice1 N N A A A A N N
Cinnamon1 N N N N A A N A

Sweetener Product(s)
NameNotesA SecA NonABSecABNonB SecB NonO SecO Non
Agave Syrup- N N N N N N N N
Honey1 N N N A N N N A
Maple Syrup- N N N A N N N A

[1] This recipe uses ingredients which may help limit bacterial overgrowth.
[2] This recipe uses ingredients which may be genetically modified .
[3] This recipe uses ingredients that contain gluten.
[4] This recipe uses ingredients which are high in phytates.

  • This recipe is gluten free.
  • This recipe uses ecologically friendly ingredients.

    If an ingredient is an avoid for your blood type, then try using a BTD compliant variant/substitute or leaving the item out of the recipe.

    Please Note:
    When using any recipe, always check it for avoids and make the appropriate adjustments where necessary. The Blood Type Diet Recipe Database has been recently greatly enhanced. Also, the food lists changed somewhat a couple of years ago, and all recipes in the database may not reflect those changes in terms of the blood types for which the recipes are recommended. Volunteer Blood Type Diet Forums Members are working to review and update all the recipes to take advantage of the all the new features and food lists. Please be patient with us until the process has been completed.

    Revision History:
    • Revised Nov 20, 2010 at 10:25 PM By: Lola