Reprinted from The Blood Type Diet Website (

Crustless Pizza
Contributed by: mrsweavers4Added: Feb 12, 2010 at 05:39 PM


One of my family's favorites. May not sound too appealing, but it's VERY tasty!

  • 1 pound ground beef
  • 3 cloves garlic, minced
  • sea salt to taste
  • 3 Tablespoons ground walnuts (I just smash them in a baggie)
  • 1/2 cup beef broth
  • 1/2 cup favorite sugar-free spaghetti or pizza sauce
  • 3/4 to 1 cup grated hard goat cheese
  • Vegetable toppings of your choice (artichoke, red bell peppers, onion, and broccoli work well)
How to make it:
  1. Preheat oven to 400 degrees.
  2. Combine the beef, garlic, salt, walnut powder, and beef broth in a large bowl and mix well.
  3. Transfer the beef mixture to a 9-inch pie pan, spreading it evenly over the bottom and halfway up the side of the pan.
  4. Bake for 12 minutes.
  5. Remove from the oven and pour off any accumulated juices.
  6. Spread spaghetti or pizza sauce over the meat.
  7. Top with cheese and fresh veggies.
  8. Return to the oven and bake for another 10-20 minutes, until the cheese is melted and the veggies are browned.
  9. Serve immediately.
  10. Serves 2