|Reprinted from The Blood Type Diet Website (www.dadamo.com)|
|Contributed by: Katsy||Added: Sep 29, 2009 at 10:22 AM|
Quick, easy, and delicious
How to make it:
- 2 thin slices of Swiss cheese[or other BTD compliant cheese]
- ghee (optional)
- Sea Salt
- garlic powder
- Italian seasoning
- Spread one slice of cheese with a very thin layer of ghee(for flavor, to help seasonings stick to cheese)
- Sprinkle salt, garlic powder, and Italian seasoning on top of the ghee (or straight on one piece of cheese).
- Top with the other piece of cheese.
- Roll up and enjoy!