Reprinted from The Blood Type Diet Website (

Almond Flour Pizza Crust I


This makes a thin, cracker-style crust that is best used for a small number of toppings.

  • 9 ounces ground raw almonds
  • 3 eggs
  • 2 Tablespoons olive oil
  • 1 Tablespoon rice OR nut milk OR water
  • 1/2 teaspoon baking soda
  • 1 teaspoon cider vinegar OR lemon juice
How to make it:
  1. Preheat oven to 350.
  2. Beat eggs with olive oil, vinegar and rice milk.
  3. Add in almond meal and baking soda.
  4. Line 9x9 inch square baking pan with parchment paper (essential, or it will stick!).
  5. Press dough into the pan.
  6. Bake for 15 minutes.
  7. Top as you like and run under the broiler 5 minutes if you're using cheese and want it to melt.