Reprinted from The Blood Type Diet Website (

Better Biscuits
Contributed by: RibbitAdded: Sep 26, 2008 at 08:11 AM


I find the more flax meal I use, the better my baking. This one uses half rice flour and half flax meal.

  • 1 cup rice flour
  • 1 cup golden flax meal
  • 1 teaspoon baking powder
  • 2 Tablespoon ghee
  • 2 Tablespoon vegetable glycerin
  • 3/4 cup hot water
How to make it:
  1. Preheat oven to 350.
  2. Mix ingredients gently together.
  3. Spoon out onto greased baking sheet and bake about 20-25 minutes.
  4. For cobbler topping, place one can of crushed pineapple in a dish (or 3 or 4 cups of other fruit, with some juice or water).
  5. Squeeze a little agave, honey, or veg. glycerine over the top.
  6. Spoon on biscuit topping and bake till biscuit is done.