TypeBase Blood Type Diet Values: rice milk
TYPEBASE4 INDEX >> GRAIN >>
RICE MILK
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SCIENTIFIC NAME: ORYZA SATIVA
FRANCAIS: LAIT DE RIZ
| |
General Description:
Look for this in aseptic containers. Some varieties are gluten-free; others are not. A common brand is Rice Dream. |
NUTRIENT NOTES:
Serving Size Analyzed: 1 cup
 < (120)
GRAPH 1 (ABOVE). Total Calories (120) as part of a 2200 calorie daily dietary intake. |
| Protein (0.4165 grams per 1 cup
) | | Fat (1.9845 grams per 1 cup
) | | Carbohydrate (24.843 grams per 1 cup
) |
CHART 1 (ABOVE). Macronutrient Breakdown By Percentage.
| Polyunsatured (0.294 grams per 1 cup
) | | Monounsatured (1.323 grams per 1 cup
) | | Saturated (0.147 grams per 1 cup
) |
CHART 2 (ABOVE).Fat Breakdown By Percentage.
GRAPH 2 (ABOVE). Micronutrient breakdown as percentage of Recommended Daily Allowance (RDA). Serving size: 1 cup
. |
BLOOD TYPE DIET VALUES
Follow Secretor value if you do not know your secretor status.
TYPE A:
Secretor:
 NEUTRAL
Non Secretor:
NEUTRAL
 | Introductory Food: Type A children should have this solid food introduced when older than 12 months of age. (Eat Right 4 Your Baby) |
TYPE B:
Secretor:
 BENEFICIAL: Contains an agglutinin which modifies disease susceptibility.
Non Secretor:
BENEFICIAL: Contains an agglutinin which modifies disease susceptibility.
| Introductory Food: Type B children should have this solid food introduced at about between 9 and 12 months of age. (Eat Right 4 Your Baby) |
TYPE AB:
Secretor:
BENEFICIAL: Contains an agglutinin which modifies disease susceptibility.
Non Secretor:
BENEFICIAL: Contains an agglutinin which modifies disease susceptibility.
| Introductory Food: Type AB children should have this solid food introduced at about between 9 and 12 months of age. (Eat Right 4 Your Baby) |
TYPE O:
Secretor:
NEUTRAL
Non Secretor:
NEUTRAL
| Introductory Food: Type O children should have this solid food introduced when older than 12 months of age. (Eat Right 4 Your Baby) |
LECTIN CHARACTERIZATION:
RECIPES FEATURING THIS FOOD:
This ingredient is featured in the following website recipes:
Most recent recipes added to the website:
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SPECIAL NOTE:
- This food can be a significant source of folate (90.65 mcgs per 1 cup
.)
| GENETIC MODIFICATION |  This food is commonly genetically modified [Provitamin A enriched/ Iron fortification]. Search out Non-GMO alternatives. (Source: foodnews.org)
| | PESTICIDES | No data on this food.
| | CONTAMINATION | No data on this food.
| | IRRADIATION | No data on this food.
| | ANTIOXIDANTS | No data on this food.
| | ALLERGENS | This grain does not contain gluten.
| | GLYCEMIC INDEX | No data on this food.
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Program and data copyright 1997-2011 Peter D'Adamo. |
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