TypeBase Blood Type Diet Values: rice / white/ brown/ basmati
TYPEBASE4 INDEX >> GRAIN >>
RICE / WHITE/ BROWN/ BASMATI
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SCIENTIFIC NAME: ORYZA SATIVA
FRANCAIS: RIZ/BLANC/BRUN/BASMATI
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General Description:
Literally translated as "queen of fragrance," basmati has been grown in the foothills of the Himalayas for thousands of years. Its perfumy, nutlike flavor and aroma can be attributed to the fact that the grain is aged to decrease its moisture content. Basmati is a long-grained rice with a fine texture. It can be found in Indian and Middle Eastern markets and some supermarkets. |
NUTRIENT NOTES:
Serving Size Analyzed: 1 cup
      < (241)

GRAPH 1 (ABOVE). Total Calories (241) as part of a 2200 calorie daily dietary intake. |
| Protein (4.3896 grams per 1 cup
) | | Fat (0.3534 grams per 1 cup
) | | Carbohydrate (53.4378 grams per 1 cup
) |
CHART 1 (ABOVE). Macronutrient Breakdown By Percentage.
GRAPH 2 (ABOVE). Micronutrient breakdown as percentage of Recommended Daily Allowance (RDA). Serving size: 1 cup
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BLOOD TYPE DIET VALUES
Follow Secretor value if you do not know your secretor status.
TYPE A: Secretor:
NEUTRAL
Non Secretor:
NEUTRAL
 | Introductory Food: Type A children should have this solid food introduced when older than 12 months of age. (Eat Right 4 Your Baby) |
TYPE B: Secretor:
NEUTRAL
Non Secretor:
NEUTRAL
 | Introductory Food: Type B children should have this solid food introduced at about between 9 and 12 months of age. (Eat Right 4 Your Baby) |
TYPE AB: Secretor:
BENEFICIAL: Contains an agglutinin which modifies disease susceptibility.
Non Secretor:
BENEFICIAL: Contains an agglutinin which modifies disease susceptibility.
 | Introductory Food: Type AB children should have this solid food introduced at about between 9 and 12 months of age. (Eat Right 4 Your Baby) |
TYPE O: Secretor:
NEUTRAL
Non Secretor:
NEUTRAL
 | Introductory Food: Type O children should have this solid food introduced when older than 12 months of age. (Eat Right 4 Your Baby) |
LECTIN CHARACTERIZATION:
RECIPES FEATURING THIS FOOD: This ingredient is featured in the following website recipes:
Most recent recipes added to the website: Search the Recipe Database
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SPECIAL NOTE:
This food can be a significant source of folate (109.74 mcgs per 1 cup
.)
| GENETIC MODIFICATION | This food is commonly genetically modified [Provitamin A enriched/ Iron fortification]. Search out Non-GMO alternatives. (Source: foodnews.org)
| | PESTICIDES | No data on this food.
| | CONTAMINATION | No data on this food.
| | IRRADIATION | No data on this food.
| | ANTIOXIDANTS | No data on this food.
| | ALLERGENS | This grain does not contain gluten.
| | GLYCEMIC INDEX | This food has a high Glycemic Index. |
Program and data copyright 1997-2011 Peter D'Adamo. |
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