TypeBase Blood Type Diet Values: chicken egg/ white
TYPEBASE4 INDEX >> EGG >>
CHICKEN EGG/ WHITE
Share this information on Facebook
SCIENTIFIC NAME: GALLUS DOMESTICUS
FRANCAIS: BLANC D'OEUF DE POULET/FRAIS
| |
General Description:
The egg white is an excellent source of protein and riboflavin. |
NUTRIENT NOTES:
Serving Size Analyzed: 1 large egg white
< (16)

GRAPH 1 (ABOVE). Total Calories (16) as part of a 2200 calorie daily dietary intake. |
| Protein (3.4716 grams per 1 large egg white
) | | Fat (0 grams per 1 large egg white
) | | Carbohydrate (0.3399 grams per 1 large egg white
) |
CHART 1 (ABOVE). Macronutrient Breakdown By Percentage.
GRAPH 2 (ABOVE). Micronutrient breakdown as percentage of Recommended Daily Allowance (RDA). Serving size: 1 large egg white
. |
BLOOD TYPE DIET VALUES
Follow Secretor value if you do not know your secretor status.
TYPE A: Secretor:
NEUTRAL
Non Secretor:
NEUTRAL
TYPE B: Secretor:
NEUTRAL
Non Secretor:
NEUTRAL
TYPE AB: Secretor:
BENEFICIAL: Nutrient dense food.
Non Secretor:
BENEFICIAL: Nutrient dense food.
TYPE O: Secretor:
NEUTRAL
Non Secretor:
NEUTRAL
LECTIN CHARACTERIZATION:
RECIPES FEATURING THIS FOOD: This ingredient is featured in the following website recipes:
Most recent recipes added to the website: Search the Recipe Database
List All Recipes
SPECIAL NOTE:
| GENETIC MODIFICATION | No data on this food.
| | PESTICIDES | No data on this food.
| | CONTAMINATION | No data on this food.
| | IRRADIATION | No data on this food.
| | ANTIOXIDANTS | No data on this food.
| | ALLERGENS | No data on this food.
| | GLYCEMIC INDEX | No data on this food.
|
Program and data copyright 1997-2011 Peter D'Adamo. |
|
|
The statements made on our websites have not been evaluated by the FDA (U.S. Food & Drug Administration). Our products and services are not intended to diagnose, cure or prevent any disease. If a condition persists, please contact your physician.
Copyright © 2012, Hoop-A-Joop, LLC, Inc. All Rights Reserved
|