TypeBase Blood Type Diet Values: corn syrup
TYPEBASE4 INDEX >> SWEETENER >>
CORN SYRUP
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SCIENTIFIC NAME: ZEA MAYS
FRANCAIS: SIROP DE MAÏS
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General Description:
A thick, sweet syrup created by processing cornstarch with acids or enzymes. Corn syrup comes in light or dark forms. Light corn syrup has been clarified to remove all color and cloudiness; dark corn syrup, which has caramel flavor and coloring added to it, has a deeper color and stronger flavor. Because it inhibits crystallization, corn syrup is particularly popular as an ingredient in frosting, candy, jams and jellies. It's also used as a pancake syrup, either maple-flavored or plain. |
NUTRIENT NOTES:
Serving Size Analyzed: 100 grams
 < (293)
GRAPH 1 (ABOVE). Total Calories (293) as part of a 2200 calorie daily dietary intake. |
| Protein (0 grams per 100 grams
) | | Fat (0.1 grams per 100 grams
) | | Carbohydrate (79 grams per 100 grams
) |
CHART 1 (ABOVE). Macronutrient Breakdown By Percentage.
GRAPH 2 (ABOVE). Micronutrient breakdown as percentage of Recommended Daily Allowance (RDA). Serving size: 100 grams
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BLOOD TYPE DIET VALUES
Follow Secretor value if you do not know your secretor status.
TYPE A:
Secretor:
 NEUTRAL
Non Secretor:
 AVOID
TYPE B:
Secretor:
AVOID: Contains lectin or other agglutinin.
Non Secretor:
AVOID: Contains lectin or other agglutinin.
TYPE AB:
Secretor:
AVOID: Contains lectin or other agglutinin.
Non Secretor:
AVOID: Contains lectin or other agglutinin.
TYPE O:
Secretor:
AVOID: Metabolic inhibitor. Contains lectin or other agglutinin.
Non Secretor:
AVOID: Metabolic inhibitor. Contains lectin or other agglutinin.
LECTIN CHARACTERIZATION:
RECIPES FEATURING THIS FOOD:
This ingredient is featured in the following website recipes:
Most recent recipes added to the website:
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SPECIAL NOTE:
| GENETIC MODIFICATION | This food is commonly genetically modified [Insect/ Herbicide resistance/ Detoxification of mycotoxins]. Search out Non-GMO alternatives. (Source: foodnews.org)
| | PESTICIDES | No data on this food.
| | CONTAMINATION | No data on this food.
| | IRRADIATION | No data on this food.
| | ANTIOXIDANTS | No data on this food.
| | ALLERGENS | No data on this food.
| | GLYCEMIC INDEX | This food has a high Glycemic Index. |
Program and data copyright 1997-2011 Peter D'Adamo. |
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The statements made on our websites have not been evaluated by the FDA (U.S. Food & Drug Administration).
Our products and services are not intended to diagnose, cure or prevent any disease. If a condition persists, please contact your physician.
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