$title


Forum Archives

Here you can search the thousands of posts from our older message boards. Just click on the link for the time period you wish to search and you will be taken to the fill-out form for that volume. You can also click on the 'Return to Index' link and display all the messages in threaded form.




View Thread View Post Thread for This Board Read Prev Msg Read Next Msg

The Blood Type Diet Archives Volume 5




Thanks for the USDA link!

Posted By: OJoan
Date: July-08, 1998 at 08:55:06

My dim recollection of the arachidonic acid link to
inflammation was its activity in the in-situ formation
of prostaglandins etc. at the site of inflammation.
I had assumed that most of the arachidonic acid came from
our own metabolism from other fatty acid to phospholipid
precursors.
So now, I want to know how much of the arachidonic acid in
food is actually absorbed and active in the inflammation
process. Maybe someone else has done the hard work of
finding that out.



Messages in This Thread

  • Thanks for the USDA link!
    OJoan -- Friday, 17 July 1998, at 7:44 a.m.

View Thread View Post Thread for This Board Read Prev Msg Read Next Msg

Password:



GenoType Diet Website   ♦   Dr. D'Adamo's Clinic   ♦   Institute for Human Individuality   ♦   Newsletter   ♦   Para Su Tipo de Sangre   ♦   Professionals   ♦  The Individualist

The statements made on our websites have not been evaluated by the FDA (U.S. Food & Drug Administration).
Our products and services are not intended to diagnose, cure or prevent any disease. If a condition persists, please contact your physician.
Copyright © 2010, North American Pharmacal, Inc. All Rights Reserved