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The Blood Type Diet Archives Volume 3
Re: Consumption of wheat grass--Don't know but here are my thoughts
Posted By: Dorothy C.
Date: February-26, 1998 at 23:20:38
In Response To: Consumption of wheat grass (Mike Williamson)
The book and this board say that the lectins that cause
problems are in the grain itself. Sprouted wheat bread is OK.
Why not list your symptoms, make the other changes and see
what does and doesn't improve in a month. Then keep
everything the same but also leave out the wheat grass. See what happens for 1 month.
Then try adding it back.
Messages in This Thread
Mike Williamson -- Thursday, 26 February 1998, at 11:20 p.m.
- Re: Consumption of wheat grass--Don't know but here are my thoughts
Dorothy C. -- Thursday, 26 February 1998, at 11:20 p.m.