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The Blood Type Diet Archives Volume 1
Type A+ and Graves Disease
Posted By: Lisamecca Date: March 04, 1997 at 10:40:49
Last year I was diagnosed with Graves Disease. Since that time I have changed my diet to what was coincidentally a mostly A type diet, gotten into yoga and done a variety of other things. I am now in remission and hope to stay there. I discovered your diet through a Dr. I am working with here in Seattle. I did the DSP-I test and the results were very interesting. While I was confirmed as being type A, many of the guideline that are in your book are different for me according to this test. I am allowed tomatoes, oranges, potatoes and most peppers to name a few. I am not allowed some items that you say are OK for type A's, like chicken,goat cheese, grapefruit, chocolate and vanilla. My question is this: which plan should I follow? The one in the book or the one from the test? The test was done at Meridian Valley labs, so I know it is legit. I want to be sure that I am doing everything possible to stick to the plan that is best for me and stay in remission.Please advise. Thanks, Lisa
Messages in This Thread
- Type A+ and Graves Disease
Lisamecca -- Tuesday, 20 January 1998, at 10:50 p.m.
Ron Sonedecker -- Tuesday, 25 November 1997, at 5:14 p.m.
Re: Type A+ and Graves Disease LouAnn -- Wednesday, 4 June 1997, at 8:50 p.m.
Re: Type A+ and Graves Disease Johnathan Stephens -- Tuesday, 20 January 1998, at 10:50 p.m.
Re: Type A+ and Graves Disease Eileen Lang -- Monday, 16 June 1997, at 3:44 p.m.
Re: Type A+ and Graves Disease Peter D'Adamo -- Monday, 10 March 1997, at 1:02 p.m.
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