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The Blood Type Diet Archives Volume 17
Cheeses made from goat and sheep milk.
Posted By: Donna Bissonette (A)
Date: Monday, 15 October 2001, at 8:43 a.m.
In Response To: Goat cheese (Myra, A)
I too have discovered the wonderful taste of foods from other countries,having lived in sounthern Spain for over 18 years. One being the cheeses made from goat,sheep or a combination of the two milks. Heavenly and delicious in their many cured states from mild to strong flavoured, aged cheese. It combines wonderfully with the olive oil, fresh vegetables and sunshine.
Donna (A)
Messages in This Thread
Myra, A -- Sunday, 14 October 2001, at 3:18 p.m.
- Cheeses made from goat and sheep milk.
Donna Bissonette (A) -- Monday, 15 October 2001, at 8:43 a.m.
- New goat's cheese on the market
Devora (A+) Secretor -- Monday, 15 October 2001, at 4:24 a.m.
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