The Blood Type Diet Archives Volume 17
Traditional fenugreek relish
Posted By: Myra, A
In Response To: fenugreek/methi - how to use it? (Katrina /A /non secretor)
The Yemenites are big consumers of fenugreek. They make a very very hot relish with it. I make it, but leave out the hot peppers since the BTD.
Soak fenugreek seeds until they just begin to sprout. They swell up and you can see alittle bit of white.
Messages in This Thread
Katrina /A /non secretor -- Thursday, 2 August 2001, at 11:16 a.m.
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