Forum Archives

Here you can search the thousands of posts from our older message boards. Just click on the link for the time period you wish to search and you will be taken to the fill-out form for that volume. You can also click on the 'Return to Index' link and display all the messages in threaded form.

View Thread View Post Thread for This Board Read Prev Msg Read Next Msg

The Blood Type Diet Archives Volume 16

Whey question

Posted By: Randee (O+)Se
Date: Sunday, 27 May 2001, at 9:29 p.m.

I'm tired of mozarella cheese, and I don't care that much for Feta and when I heard that Mizithra is made from sheep's milk I got excited that there might be another cheese I could have. I found it at my supermarket but the 2nd ingredient was whey (after sheep's milk). If the 2nd ingredient is SHEEP's whey is that ok for an O? I know cow's whey is an avoid. Also, how would I know what type of whey it is (if it matters)?


Messages in This Thread

View Thread View Post Thread for This Board Read Prev Msg Read Next Msg


GenoType Diet Website   ♦   Dr. D'Adamo's Clinic   ♦   Institute for Human Individuality   ♦   Newsletter   ♦   Para Su Tipo de Sangre   ♦   Professionals   ♦  The Individualist

The statements made on our websites have not been evaluated by the FDA (U.S. Food & Drug Administration).
Our products and services are not intended to diagnose, cure or prevent any disease. If a condition persists, please contact your physician.
Copyright © 2010, North American Pharmacal, Inc. All Rights Reserved