The Blood Type Diet Archives Volume 14
Re: I don't know . . .
Posted By: Manya (A-)
In Response To: Re: pickles ... (Sharon)
the answer to your question regarding the relationship between salt and vinegar in pickles, Sharon.
Since pickles are neutral, I prefer to focus on fermented soy products such as miso and tamari which are considered Highly Beneficial.
Messages in This Thread
Sharon -- Tuesday, 15 August 2000, at 2:25 p.m.
Contact D'Adamo Personalized Nutrition customer service for support on where to begin.
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