The Blood Type Diet Archives Volume 13
But Why Would Bs Crave Tofu?
Posted By: Bob G(O)
In Response To: A further note on soy and cancer. (Stephen(A+))
Since brain aging was associated with the highest tofu consumption, to prove the blood type connection one must demonstrate that Bs were the highest consumers.
That was me that noticed that the brain aged (23%) equaled the percentage of Bs in Japan (22%). But someone needs to explain why Bs would eat the most tofu.
The only conclusion that I can come to is there is no ABO blood group connection, and most probably it was caused by MSG from the soy sauce added to the tofu. (Or it might have been the tofu cutting across all blood groups.)
I apoligize for repeating myself. This will be my last post on this subject, unless something new is discovered.
Messages in This Thread
Marilyn Lloyd -- Wednesday, 26 January 2000, at 2:52 p.m.
Contact D'Adamo Personalized Nutrition customer service for support on where to begin.
A Daily Webzine Celebrating The Wonder Of Individuality & The Blood Type Diet®
Center of Excellence in Generative Medicine (COEGM) is Dr. D'Adamo's main clinical facility. To schedule an appointment please visit:
The statements made on our websites have not been evaluated by the FDA (U.S. Food & Drug Administration).
Our products and services are not intended to diagnose, cure or prevent any disease. If a condition persists, please contact your physician.
Copyright © 2015, Hoop-A-Joop, LLC, Inc. All Rights Reserved