Eat Right 4 Your Type®

Official Website Of Dr. Peter J. D'Adamo & The Blood Type Diet®

View Thread View Post Thread for This Board Read Prev Msg Read Next Msg

The Blood Type Diet Archives Volume 8




Re: De-gassing beans: Use kombu!

Posted By: Barbra
Date: Tuesday, 26 January 1999, at 3:34 p.m.

In Response To: Re: I discovered black-eyed peas ! (DV)

Get thee to the seaweed section of your local health food store (a.k.a the "macrobiotic" section, sometimes) and buy a package of the seaweed called KOMBU. Do not be put off by the price; one package will last you a while.

The next time you want to cook beans, break off a 1-inch to 2-inch chunk. Rinse it briefly under running water, and then place on the bottom of your cooking pan. I usually slide it in after I've inserted the beans and water. Cook away. You can choose to eat it (very good for you) or toss it after cooking.

The gaseous effects may not be totally eliminated, but they are GREATLY reduced.


Messages in This Thread

View Thread View Post Thread for This Board Read Prev Msg Read Next Msg









Need Help?

Contact D'Adamo Personalized Nutrition customer service for support on where to begin.

203.761.0042

Personalized Living

A Daily Webzine Celebrating The Wonder Of Individuality & The Blood Type Diet®

Archive | Signup | Blog

Become a Patient

Center of Excellence in Generative Medicine (COEGM) is Dr. D'Adamo's main clinical facility. To schedule an appointment please visit:
www.generativemedicine.org

The statements made on our websites have not been evaluated by the FDA (U.S. Food & Drug Administration).
Our products and services are not intended to diagnose, cure or prevent any disease. If a condition persists, please contact your physician.
Copyright © 2015, Hoop-A-Joop, LLC, Inc. All Rights Reserved