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BTD Forums  /  Eat Right 4 Your Type  /  A Question about Ghee
Posted by: ArwenLegolas, Sunday, August 11, 2013, 6:18pm
I have a question. WHY is ghee a super beneficial? What makes it so? On the anti inflammatory diet I was told no animal products except fish, because it would be bad for my leukemia. Any help appreciated.
Posted by: Lola, Sunday, August 11, 2013, 9:07pm; Reply: 1
http://www.dadamo.com/B2blogs/blogs/index.php/2009/01/15/butyrate-and-ghee?blog=27
Posted by: aussielady582, Monday, August 19, 2013, 4:17am; Reply: 2
I intend to re-read link given by Lola above, I expect ghee would be ok as the milk solids and impurities have been removed. Ghee has a high reputation in Ayurvedic medicine/healing for different reasons, it also lubricates the digestive system / intestines.  Ghee is the only dairy product I seem to be having at this time which doesn't cause any problems for me.  Best wishes on your health, I lost my half-brother to leukaemia - he was aged 7 and I was about 9 at the time. His diet was heavy on animal products and sugars, not enough vegetables or raw veg; but there any many theories on causes of leukaemia of course. Take care and best of health to you!
Posted by: Lola, Monday, August 19, 2013, 3:58pm; Reply: 3
butyrate is what good flora thrives with

most feed only the bad guys, with high carb diets, thus causing bacterial overgrowth


balance is key
Posted by: san j, Tuesday, August 20, 2013, 8:34am; Reply: 4
Quoted from aussielady582
Best wishes on your health, I lost my half-brother to leukaemia - he was aged 7 and I was about 9 at the time. His diet was heavy on animal products and sugars, not enough vegetables or raw veg; but there any many theories on causes of leukaemia of course. Take care and best of health to you!

Darlin', there are different types of Leukemia - the acute kinds that strike children and carry a poor prognosis, and the chronic types that affect middle-aged/senior adults and require monitoring but with which folks can live quite a long time. That's a generalization, but it's based on a fuller picture than the scary word "Leukemia" is conveying to you...  ;)

Posted by: Vicktoria, Tuesday, August 20, 2013, 5:17pm; Reply: 5
Ghee is a butter with removed milk protein (casein), that's why it doesn't make problems to those that have milk allergies. And I guess it is good, because it is an animal mostly saturated oil and it is with high burn temperature and doesn't cause cancer toxins.
Posted by: Lola, Wednesday, August 21, 2013, 1:11am; Reply: 6
right vicktoria and welcome :)
http://www.dadamo.com/B2blogs/blogs/index.php/2009/01/15/butyrate-and-ghee?blog=27

I have heard wonderful things about your country!
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