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BTD Forums  /  Cook Right 4 Your Type  /  Only If You Love Mozzarella
Posted by: san j, Wednesday, July 24, 2013, 6:07am
OMG. Calling Henriette, and all cream-lovin' B-allele-bearers:

Burrata! Mozzarella stretched like a dough around fresh curds and cream, tied, brined.
Open the present, like a Chocolate Decadence or a medium boiled egg of gooey Mozzarella-within-Mozzarella.
Watch it being made in this 90-second Youtube:
http://www.youtube.com/watch?v=pd0o_OgBG2s


Here are recipes: Dig the slide show of 'em:

http://www.huffingtonpost.com/2013/06/27/burrata-recipes-mozzarella_n_3505490.html#slide=2623304
Posted by: Amazone I., Wednesday, July 24, 2013, 6:43am; Reply: 1
the art of making and then its appeareance is so funny (funny)(funny)(funny)(evil)(hugegrin)(hehe)(clown)...sorry couldn't resist.... ;) ;D ;D :B
Posted by: Seraffa, Wednesday, July 24, 2013, 4:35pm; Reply: 2
Quoted from Amazone I.
the art of making and then its appeareance is so funny (funny)(funny)(funny)(evil)(hugegrin)(hehe)(clown)...sorry couldn't resist.... ;) ;D ;D :B


:o :B ;D :D :X Yep - have to agree with Amazone I.! This is definitely a CONVERSATION PIECE that would get my B- boyfriend talking about ....things related to our honeymoon....if we shared one of these .....cheese balls......(he would get the center.)
Posted by: Averno, Wednesday, July 24, 2013, 5:38pm; Reply: 3

Sort of a curducken, eh?
Posted by: Amazone I., Wednesday, July 24, 2013, 6:18pm; Reply: 4
Averno, tried to google your expression but didn't got a true reply... I'm muchmore
directly it resembles* to a biiig  dog poo heap... sorry for my bad translation... :B ;D ;D(evil) :X ;)
Seraffa.. but please don't play with em ... :-/ :o ;) ;D ;D ;D ;D(evil)(shhh)(goofy)(whistle)


sorry also to half of mine B-chen missa da Nomadess..wasn't meant to whatever your
promessing thread... :B ;) ;D ;D
Posted by: Seraffa, Wednesday, July 24, 2013, 6:25pm; Reply: 5
That's right, San j -- it must be divinely tasty! (most humble looking things are!)
Posted by: Amazone I., Wednesday, July 24, 2013, 8:22pm; Reply: 6
;D :D(funny)(shrug) :X  yup.....
Posted by: san j, Wednesday, July 24, 2013, 9:41pm; Reply: 7
Imported now from Italy and available at igourmet.com:
http://www.igourmet.com/shoppe/Burrata-by-BelGioioso.asp?cat=&subcat=&cf=usp_ListCheeses_MultiCategory_Sel&cprod=&source=pepperjamppc&gclid=CMjhuLaLybgCFed_QgodjH4A4g

California-made, to rave reviews (#1 burrata) available through same distributor:
http://www.igourmet.com/shoppe/Burrata-alla-Panna-by-Di-Stefano.asp?cat=&subcat=&cf=usp_ListRelatedProducts_CrowdSourced_Sel&cprod=8674

Room temperature is best for serving, so the "jewels spill out of the pouch".  ;)
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