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BTD Forums  /  Cook Right 4 Your Type  /  Green Bean Salad
Posted by: 10384 (Guest), Monday, September 12, 2011, 2:04pm
I made this dish this weekend and my son and I both thought it tasted great.  Here's the recipe:

Wash and cut fresh green beans, cook until tender but still firm, add to a big metal bowl, and add the rest of the ingredients:
Garlic, minced
Onion, minced
Lemon juice
Olive Oil
Green olives, sliced
Cilantro, chopped
Farmers cheese, shredded
Sea salt
Pumpkin seeds, roasted
Angel hair pasta, cooked and drained

Toss together and serve

I used nearly all organic ingredients and it was so wonderful tasting.
Posted by: Lola, Monday, September 12, 2011, 3:11pm; Reply: 1
Posted by: jayneeo, Tuesday, September 13, 2011, 5:14am; Reply: 2
sounds great, but without the pasta....
Posted by: Frosty, Tuesday, September 13, 2011, 5:36am; Reply: 3
Sounds yummy!  It's still 100 here and I am still eating mostly cold dishes.
Posted by: passionprincess, Tuesday, September 13, 2011, 5:37am; Reply: 4
Adam, must you really tease me with this delicious dish? I have to omit the green olives but this recipe looks gourmet! Thanks!
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