Print Topic - Archive

BTD Forums  /  Cook Right 4 Your Type  /  Green Bean Salad
Posted by: 10384 (Guest), Monday, September 12, 2011, 2:04pm
I made this dish this weekend and my son and I both thought it tasted great.  Here's the recipe:

Wash and cut fresh green beans, cook until tender but still firm, add to a big metal bowl, and add the rest of the ingredients:
Garlic, minced
Onion, minced
Lemon juice
Olive Oil
Oregano
Green olives, sliced
Cilantro, chopped
Farmers cheese, shredded
Sea salt
Pumpkin seeds, roasted
Angel hair pasta, cooked and drained

Toss together and serve

I used nearly all organic ingredients and it was so wonderful tasting.
Posted by: Lola, Monday, September 12, 2011, 3:11pm; Reply: 1
:)
Posted by: jayneeo, Tuesday, September 13, 2011, 5:14am; Reply: 2
sounds great, but without the pasta....
Posted by: Frosty, Tuesday, September 13, 2011, 5:36am; Reply: 3
Sounds yummy!  It's still 100 here and I am still eating mostly cold dishes.
Posted by: passionprincess, Tuesday, September 13, 2011, 5:37am; Reply: 4
Adam, must you really tease me with this delicious dish? I have to omit the green olives but this recipe looks gourmet! Thanks!
Print page generated: Wednesday, April 23, 2014, 3:32pm