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BTD Forums  /  Cook Right 4 Your Type  /  Banana Walnut bread
Posted by: rustyc, Sunday, June 10, 2007, 8:28am
I want to try the banana walnut bread.  One of the ingredients is '3/4 c. brown sugar'

Is there anyone on line who can tell me if the c. means cups?  As 'cups' are specified for walnuts I wondered if this is some different measurement.
Posted by: carmen, Sunday, June 10, 2007, 9:06am; Reply: 1
I would read it that way too.
good luck! & save me some.
Posted by: geminisue, Sunday, June 10, 2007, 10:34am; Reply: 2
yes C is an abbreviation of cups and, also used in 3/4C,1/2C,1/3C, etc.
TBL or capitol T for tablespoon and
tsp. or lower case writing t for teaspoon
Posted by: Ribbit, Monday, June 11, 2007, 2:41am; Reply: 3
You can substitute agave nectar or other safe sweetener for the sugar.  Just put a little less liquid in it.  It might take a little experimentation to get it quite right when you use a liquid sweetener in place of sugar, but worth the effort--and you get to eat all the experiments.  :)
Posted by: mikeo, Monday, June 11, 2007, 12:45pm; Reply: 4
Quoted from Ribbit
You can substitute agave nectar or other safe sweetener for the sugar.  Just put a little less liquid in it.  It might take a little experimentation to get it quite right when you use a liquid sweetener in place of sugar, but worth the effort--and you get to eat all the experiments.  :)


or unpasteurized honey
Posted by: Alia Vo, Monday, June 11, 2007, 10:04pm; Reply: 5
Good luck with the banana walnut bread, rustyc.  

Please let us know how it fares out; and the type of sweetener and how much of the sweetener you utilized.  

This information may be helpful for others who would like to try the recipe.

Alia
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