Quoted from AKArtloverI found my IGg results useful and am rotating low reacting foods. The test may not yield the same results as BTD generally because BTD is not based specifically on IGg reactions. As people work through BTD and include variety, it is my understanding that these results change.
However, if you are having IGg results that are affecting you even if they are allowed on your plan (especially strong reactions) probably better to leave them out and/or rotate them. It depends...
Listening to the body is a good thing.
I just met a doc today who understands a lot about genetics and biochem and physiology (a gem!). He said from my SNP's and symptoms all of my low level reactions to a lot of the sulfur rich herbs were most likely due to a methylation issue. He whipped out a pathway drawing and showed me how we are going to fix it. PRAISE THE LORD!
There is info in a book I read that gluten free diets that rely on rice often develop the same issue with it. http://www.amazon.com/Allergy-Cookbook-Gluten-free-Casein-free-Nut-free/dp/0979754208/ref=sr_1_3?ie=UTF8&qid=1350093129&sr=8-3&keywords=gluten+free+allergy+girl This is a good book just for some of the explanation and research she did (about 100+ pages of that). I would ignore the recipes, they use things that are definite avoids. 4 day rotation plans are often included with IGg results. I found relief with that concept.
Rebuilding the gut is the key to many issues. Poke around on the forum.
Quoted from maukikWhere are those in the U.S. having this test done?
Quoted TextI have incorporated more dairy (yogurt), mostly due to the fact that I need to boost the beneficial bacteria in my gut.
Quoted from BTypeAUSHi all, it's been a while since I posted here but I am very active in the Facebook pages related to BTD :)
My son had an igG blood test for intolerances and the results we interesting ..he is severely intolerant to cows milk, oats and eggs...next most severe is gluten , wheat and some veg... However he has not reacted to potatoes salmon lamb and a few other items ... He's a type O and I was surprised potatoes are ok .... Has anyone done an igG test before and found it useful? I doubt we can stick to the results as rice came out moderately intolerant yet he lives on rice becaue of his eosiniphilliac esophegitis and autism.