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 san j |
| Sunday, December 23, 2012, 8:25am |
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 Nomadess Columnists and Bloggers Posts: 3,684
Location: San Francisco, California, USA
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Does anyone here make goose for Christmas?
Tell us where you obtain it, how you prepare it.
Do you make a special ham?
Do you make/serve some special pudding or "buche"? |
| D'Adamo proponent since 1997
dadamo Blogger and Forum participant since 2005
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| RedLilac |
| Sunday, December 23, 2012, 6:16pm |
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 SWAMI tweaked Explorer Super Taster from Illinois Kyosha Nim Posts: 2,902
Gender:  Female
Location: Lombard, Illinois (Chicago suburb)
Age: 62
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I haven’t had goose for years. It was at a former in-laws house. I loved it. It’s a black dot for me, but I’d eat it for a special occasion. |
| I am B- NON-Sec Explorer; my son is B+ SEC Nomad; my Mother was O+; and my Father was AB-
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| Henriette Bsec |
| Sunday, December 23, 2012, 7:39pm |
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 swamied nomad chameleon receptor worldview Kyosha NimPosts: 7,891
Gender: Female
Location: Denmark
Age: 40
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We used to have it - it is rather old school danish to eat goose ( now most people have roast pork and duck) - I often made it like this. http://www.lifestylefood.com.a.....fing-and-apple-sauceI am having turkey ( brined with herbes and oranges) - and all vegetables I grew in my garden this year  |
| ENFP -naturalist, visual/spatial and musical/verbal/chatty Dane- living with DD Emma age 18,  0 rh- secr ( Hunter or explorer  ) Diamonds, superfoods, Neutral,*black dots, avoids |
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| san j |
| Sunday, December 23, 2012, 8:31pm |
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Nomadess Columnists and BloggersPosts: 3,684
Location: San Francisco, California, USA
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We used to have it - it is rather old school danish to eat goose ( now most people have roast pork and duck) - I often made it like this. http://www.lifestylefood.com.a.....fing-and-apple-sauceI am having turkey ( brined with herbes and oranges) - and all vegetables I grew in my garden this year
That goose looks great, hbsec. As do home-grown vegs! |
| D'Adamo proponent since 1997
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| jayneeo |
| Sunday, December 23, 2012, 8:31pm |
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 Rh- Gatherer Kyosha NimPosts: 5,718
Gender: Female
Location: San Jose, CA
Age: 65
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Can get goose at Whole Foods. We considered it but since we've never done one we decided to have New York strip roast of beef. Maybe next year...goose. |
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| gulfcoastguy |
| Monday, December 24, 2012, 4:19pm |
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 B to Bnonnie to Nomad, the journey continues Kyosha NimPosts: 2,295
Gender:  Male
Location: Ocean Springs, MS
Age: 52
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No goose. I helped Mom make turkey gumbo last night and I have two fresh winter squash pies still baking in the oven. I could probably make about 10 pies with that wintersquash that I grew. I might make some wintersquash/raisen/pecan cookies before I freeze the rest of the squash. |
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| ruthiegirl |
| Monday, December 24, 2012, 5:34pm |
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 SWAMI O+ Gatherer, Healing from Fibromyalgia Kyosha NimColumnists and Bloggers Posts: 10,600
Gender: Female
Location: New York
Age: 40
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I'm planning to make Chinese food tomorrow night. |
| Ruth, Single Mother to 18yo O- Leah, 17yo O- Hannah, and 11yo B+ Jack
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| Patty H |
| Monday, December 24, 2012, 7:10pm |
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HUNTER L(a+b-) NMg Prop Super Taster Ee Dan Posts: 1,996
Gender: Female
Location: Massachusetts
Age: 55
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I have a goose in my freezer from my grass fed farm coop. Would love to see some recipes posted here. It is one of the few things I have never cooked - goose or rabbit!
I am hoping to prepare it before my kids leave after the holidays. |
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