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BTD Forums    Lifestyle    Nonnie Clubhouse  ›  Type O Nonnie Diet
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Type O Nonnie Diet
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SquarePeg
Wednesday, February 20, 2008, 4:56pm Report to Moderator Report to Moderator

SWAMI GT4 Explorer 44%; Rh-; iNfP; nonnie?
Ee Dan
Posts: 1,515
Gender: Male
Location: Northeast, USA
My mom used to steam them.  Somehow before steaming, she managed to jam in a bit of stuffing among the leaves.  I think she used 4C Italian style bread crumbs.  We didn't have them often, so I assume it was a lot of work.

Then to eat one, you pluck off each leaf and (this is difficult to describe) scrap off the bottom 1/4 inch of each leaf (along with stuffing) with your teeth.  After all the big dark green leaves are off, you're left with a bunch of softer light green ones, which you might discard.  Then there's a hull left, which my father would eat whole, but I would need to scoop out the "hairs" before eating the rest.

It's very weird, now that I come to think about it.


My SWAMI diet is a blend of BTD and GTD Explorer, but I'm not totally compliant.  Also I try to choose foods that have a Low Glycemic index.  DW and DD are A+, probably also Explorer.
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Lola
Wednesday, February 20, 2008, 6:12pm Report to Moderator Report to Moderator

GT1; L (a-b-); (se); PROP-T; NN
Sa Bon Nim
Admin & Columnist
Posts: 52,061
Gender: Female
Location: ''eternal spring'' Cuernavaca - Mex.
Age: 58
place on a steamer or boil in water......
I love taking off the leaves one by one and dipping the edible part in a mixture of olive oil, lemon juice and spices!!

when I get to the heart, it s a whole treat, once you take off the tiny hair on the base......delicious!!
don t forget to have a glass of mineral water after.....the taste is indescribable!!


''Just follow the book, don't look for magic fixes to get you off the hook. Do the work.'' Dr.D.'98
DNA mt/Haplo H; Y-chrom/J2(M172);ESTJ
The harder you are on yourself, the easier life will be on you!
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