Someone described eating a really good sounding biscotti recipe today. I began to wonder how I could adapt it to my Hunter needs. I found some gluten free recipes that called for gums that I don't want to use. Are there substitutes for the gums, xanthan gum, etc.?
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try linseed or chia......once soaked, these act as gums
''Just follow the book, don't look for magic fixes to get you off the hook. Do the work.'' Dr.D.'98 DNA mt/Haplo H; Y-chrom/J2(M172);ISTJ The harder you are on yourself, the easier life will be on you!
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