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 san j |
| Friday, October 21, 2011, 7:39pm |
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 Nomadess Columnists and Bloggers Posts: 3,728
Location: San Francisco, California, USA
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The most wonderful thing about mealoaf is leftovers. 
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| D'Adamo proponent since 1997
dadamo Blogger and Forum participant since 2005
Cyber-Newbie, as of 2004 |
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| Wholefoodie |
| Friday, October 21, 2011, 11:56pm |
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 Hunter, SWAMI Ee Dan Posts: 1,113
Gender:  Female
Location: Jersey girl in PA
Age: 53
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We finished the leftovers of the Turkey Meatloaf recipe tonight. Wonderful recipe. I added some chopped celery to the sauteed onion and swapped out basil for thyme. Everyone loved it.
It reminded me of the flavors of Thanksgiving and even had a bit of a sausage taste. Maybe that was the kelp.
Thanks for this keeper.
Lisa |
| FIfHI |
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 gulfcoastguy |
| Saturday, October 22, 2011, 12:23am |
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 B to Bnonnie to Nomad, the journey continues Kyosha Nim Posts: 2,307
Gender:  Male
Location: Ocean Springs, MS
Age: 52
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I tried to come up with a version that didn't have the kelp and the flaxseed for relatives who would never go in a health food store. Totally Blah! The kelp is vital in my opinion and horribly expensive, the local health food store only carries it in one pound packages. I think I'll make it for my extended family Thanksgiving on Nov. 20th. |
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| Wholefoodie |
| Saturday, October 22, 2011, 12:54am |
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Hunter, SWAMI Ee DanPosts: 1,113
Gender: Female
Location: Jersey girl in PA
Age: 53
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Quoted Text
The kelp is vital in my opinion and horribly expensive, the local health food store only carries it in one pound packages.
I am lucky to have purchased a small jar from my health food store a while back. It was quite pricey but now I have a use for it! I should have kept it in the fridge but moved it there now. I can also pick up the layer of flavor the flaxseed adds. I agree the recipe is really elavated from these ingredients. My older son, the pickiest of picky, announced tonight what a great meatloaf it was! My husband disappointed me by asking "where's the ketchup" but I had to get over it. This meatloaf stands beautifully on its own and tastes like I am eating a Thanksgiving medley. |
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| gulfcoastguy |
| Saturday, October 22, 2011, 1:07am |
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B to Bnonnie to Nomad, the journey continues Kyosha NimPosts: 2,307
Gender: Male
Location: Ocean Springs, MS
Age: 52
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Nothing irritates a chef more than seeing somebody add salt/steak sauce/ketchup to his dish without tasting it first!
The first time I carried it to a yoga party the instructor did the following: Put a big slab on her plate, paused and asked "is this real meat?", then raked it off into the garbage, and washed her plate. An O vegan of course! |
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| Wholefoodie |
| Saturday, October 22, 2011, 1:22am |
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Hunter, SWAMI Ee DanPosts: 1,113
Gender: Female
Location: Jersey girl in PA
Age: 53
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Quoted Text
The first time I carried it to a yoga party the instructor did the following: Put a big slab on her plate, paused and asked "is this real meat?", then raked it off into the garbage, and washed her plate. An O vegan of course!
I don't know how you contained yourself! Since we eat such high quality food I have a "no waste" policy. Anyone who is not sure what they would like (especially if one of my sons' has a guest over) they are to taste it first. I often start them with small portions since they can always have more but I am not watching this food get trashed! Mind you these people are young adults but I am not taking any chances so sometimes I have to treat them like children. Luckily we all have a sense of humor! |
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| gulfcoastguy |
| Saturday, October 22, 2011, 2:00am |
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B to Bnonnie to Nomad, the journey continues Kyosha NimPosts: 2,307
Gender: Male
Location: Ocean Springs, MS
Age: 52
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I don't know how you contained yourself!
Since we eat such high quality food I have a "no waste" policy. Anyone who is not sure what they would like (especially if one of my sons' has a guest over) they are to taste it first. I often start them with small portions since they can always have more but I am not watching this food get trashed! Mind you these people are young adults but I am not taking any chances so sometimes I have to treat them like children. Luckily we all have a sense of humor!
I made a habenero cheesecake for the next party.  |
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| ruthiegirl |
| Monday, October 24, 2011, 6:40pm |
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 SWAMI O+ Gatherer, Healing from Fibromyalgia Kyosha NimColumnists and Bloggers Posts: 10,691
Gender: Female
Location: New York
Age: 40
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That's so rude! She should have offered it to somebody else! |
| Ruth, Single Mother to 18yo O- Leah, 17yo O- Hannah, and 11yo B+ Jack
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| deblynn3 |
| Monday, October 24, 2011, 6:47pm |
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GT2 Gatherer rh+;Prop-Taster Ee DanPosts: 2,043
Gender: Female
Location: Arkansas
Age: 56
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If I'd be there my Oness would have come out! I'd said something the moment she headed for the trash can, you'd bet I'd had said something about wasteing food to the whole crowd. Guess you're glad I wasn't.  |
| Swami, 100% me.. |
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| O in Virginia |
| Monday, October 24, 2011, 8:19pm |
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 Swami Kyosha NimPosts: 2,642
Gender: Female
Location: Virginia
Age: 54
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Wow, that was extremely rude.  Very little goes to waste in our house either. |
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| Kathleen |
| Wednesday, October 26, 2011, 8:02pm |
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 Hunter Autumn: Harvest, success.  Posts: 371
Gender: Female
Location: Sacramento, California
Age: 54
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Forget about taking that Turkey Meatloaf to a potluck, I'm keeping it for myself Made this last night, it's soooo good. And easy! I prepped veggies night before, assembled in morning then baked it when I got home from work. One slice left over for lunch today. My local health food store sells kelp powder by the ounce, nice. gulfcoastguy, thanks for posting the recipe. |
| Husband, daugher(17) and son(15) - we're all O's
BTD since Feb. 2003 |
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| gulfcoastguy |
| Wednesday, October 26, 2011, 8:41pm |
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B to Bnonnie to Nomad, the journey continues Kyosha NimPosts: 2,307
Gender: Male
Location: Ocean Springs, MS
Age: 52
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You're very welcome. There are a lot of innovative recipes posted over the years on this forum. Brighid's Carrot Cake being one of my favorites. |
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| gulfcoastguy |
| Wednesday, October 26, 2011, 8:44pm |
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B to Bnonnie to Nomad, the journey continues Kyosha NimPosts: 2,307
Gender: Male
Location: Ocean Springs, MS
Age: 52
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We finished the leftovers of the Turkey Meatloaf recipe tonight. Wonderful recipe. I added some chopped celery to the sauteed onion and swapped out basil for thyme. Everyone loved it.
It reminded me of the flavors of Thanksgiving and even had a bit of a sausage taste. Maybe that was the kelp.
Thanks for this keeper.
Lisa
Now that I think about it the thyme probably gave it that sausage taste. |
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| Wholefoodie |
| Thursday, October 27, 2011, 12:03am |
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Hunter, SWAMI Ee DanPosts: 1,113
Gender: Female
Location: Jersey girl in PA
Age: 53
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Made this meatloaf again tonight. It's addicting!
Quoted Text
Now that I think about it the thyme probably gave it that sausage taste.
I was thinking also the sage. Tonight it did not have as much of that sausage thing going. I didn't have spinach (think I used kale the last time) so I added chopped cilantro. Just love it! |
| FIfHI |
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| ruthiegirl |
| Thursday, October 27, 2011, 6:09pm |
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SWAMI O+ Gatherer, Healing from Fibromyalgia Kyosha NimColumnists and Bloggers Posts: 10,691
Gender: Female
Location: New York
Age: 40
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I'm VERY new here.....and I'm searching for something very simple to take to a potluck....what I mean by simple is easy and not too costly....BUT...I'd love to find something not just for my bloodtype (o) but would be at least fairly compatible to my dh who is a B. Any suggestions? I guess what makes this difficult is that it needs to feed us completely AND feed others. We won't be able to eat much if anything that others bring....so I feel it needs to be a casserole or something equally filling and nutritious....so I don't want to just take a side dish of veggies or rice as I don't think that's enough to contain us through the evening.
What did you end up taking? |
| Ruth, Single Mother to 18yo O- Leah, 17yo O- Hannah, and 11yo B+ Jack
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| organicmom3 |
| Thursday, October 27, 2011, 10:50pm |
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 Lord Jesus Christ, Son of God, Have Mercy on me Summer: Realization, expansion.  Posts: 81
Gender: Female
Location: Williamsport, PA
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I took a roast with veggies....found the recipe here...I think it was all day crockpot roast? Something like that. It was very good. I'm trying the meatloaf on Saturday. |
| Orthodox Christian homeschool mother of 3 (ages 16, 12, and 18 months!) |
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