More for me!
Exactly. When people really hate a certain food that I like, a food that a taste must be developed for, a food you really have to learn
to prepare correctly, I figure there's more for everyone else until that person gets the hang of it.
There are so few foods I really dislike that much: Just really sushi and sardines, probably.
Really happy to have just touched base with Tofu again, however -- good tofu -- even though it's an Avoid. Just another Good Thing on God's earth.