I made this up last night - Meat Eater�s Veggie Burger - basically it's stuffed hamburgers  

http://www.dadamo.com/typebase4/recipedepictor7x.cgi?1248

you might have forgotten to hit save or something......
nothing shows....

Quoted from Lola

you might have forgotten to hit save or something......
nothing shows....

Does this work? I found it when I searched on Burgers.

http://www.dadamo.com/typebase4/recipedepictor7x.cgi?1248

great!

Explorer nut butter:

http://www.dadamo.com/typebase4/recipedepictor7x.cgi?1268

Gluten-free Granola:

http://www.dadamo.com/typebase4/recipedepictor7x.cgi?1272

Lisa's Luscious Lemongrass Soup:

http://www.dadamo.com/typebase4/recipedepictor7x.cgi?1289

I'm finding that eating a lot more beneficial vegetables is helping me feel so much better after a really awful winter, health-wise. This recipe is fabulous. If you can't find fresh lemongrass try growing some in a pot on a sunny windowsill, it's easy. Enjoy

Here is the Lemony Lentil Soup recipe.. for A's, AB's, and O non Secretors  

http://www.dadamo.com/typebase4/recipedepictor7x.cgi?1290

Zucchini bread

http://www.dadamo.com/typebase4/recipedepictor7x.cgi?1301

Blueberry Cranberry Spelt Muffins
http://www.dadamo.com/typebase4/recipedepictor7x.cgi?1302

Turkey Paneer/Ricotta Burgers with Caramelized Onions:

http://www.dadamo.com/typebase4/recipedepictor7x.cgi?1311

A nice Gatherer recipe.

thanks for sharing!

De nada, Lolacita

Mmmmm, I wanted a Cream of Mushroom Soup that was good for me. I found a recipe in the Recipe Center, but the guy who put it in there said he hadn't tried it... besides, it didn't sound like what I was craving. So I got inventive; I thought it should be easy and it was! And tasted wonderful- better than hoped for.

http://www.dadamo.com/typebase4/recipedepictor7x.cgi?1314

Quoted from Brighid45

Turkey Paneer/Ricotta Burgers with Caramelized Onions:

http://www.dadamo.com/typebase4/recipedepictor7x.cgi?1311

A nice Gatherer recipe.

I thought carmelization (aka Maillard Reaction) was directly responsible for AGE's and, therefore, ill advised for all of us?  Did I get this wrong?  (I hope!)

Quoted from Dr. Pepper

I thought carmelization (aka Maillard Reaction) was directly responsible for AGE's and, therefore, ill advised for all of us?  Did I get this wrong?  (I hope!)

You are correct. Carmelization increases AGE content significantly.

Recipes may be altered for personal taste.

Quoted from Dr. Pepper

I thought carmelization (aka Maillard Reaction) was directly responsible for AGE's and, therefore, ill advised for all of us?  Did I get this wrong?  (I hope!)

You heard right...

People are free to implement as much or as little of the information as personally desired...  Just because someone else is more or less strict with their diet, doesn't mean I have to follow...

I wonder if it's possible to, if you look at the Recipe center. , to first pick your blood type,  then you see all recipes that give max benificals ?   As it is now, you pick your blood type , choose recipe with most votes, only to see your  
Blood type has the least benifits of all!!!  Just an idea, and only if it's possible.

if you look closely, you will notice that ALL recipes can be tweaked according to BT.
If an ingredient isn t compatible for your type, it clearly states, to use a compliant BT substitute.....

This is to let people realize how easy it is to cook something up, and make it
beneficial no matter your type.....

mostly the core of the recipe is compatible, and the other ingredients are marked as variants.....

Quoted Text

I thought carmelization (aka Maillard Reaction) was directly responsible for AGE's and, therefore, ill advised for all of us?  Did I get this wrong?  (I hope!)

you can t simply go out bursting everybody s bubble!!!

Quoted from Lola

you can t simply go out bursting everybody s bubble!!!

Must be a sign of AGE...

tuna steak with minted sprouted quinoa and spicy yoghurt dressing

delish nomad lunch

http://www.dadamo.com/typebase4/recipedepictor7x.cgi?1315

Roast Beef and Yorkshire Puddings

Ingredients

For the beef:

4 garlic cloves
2 tbsp lemon thyme leaves
1 tbsp black peppercorns
1 tbsp wholegrain mustard
4 anchovies
2 tbsp olive oil
2.7kg rib of beef
6 - Sweet Potatoes
4 tbsp olive oil

For the Yorkshire Puddings:

175ml fresh Lactofree whole
2 large eggs and 1 large egg white
1 tbsp wholegrain mustard
115g plain flour
sunflower oil

Method

1. Heat oven to 220 C or gas mark 7.
2. Grind the garlic, thyme, peppercorns, mustard, anchovies and the 2 tablespoons of olive oil to a paste. Rub the mixture all over the beef and put in a large roasting tin. Roast for 25 mins, then turn down the oven to 160 C or gas mark 3.
3. Remove the pan from the oven, add the potatoes and add in 4 tbsp of sunflower olive oil. Return to the oven for another 90 mins for rare or 2 hours for medium rare.
4. Time for the Yorkshires! Make the fresh Lactofree whole up to 225ml by adding water. Beat the eggs, egg white, mustard and Lactofree together and gradually add the flour and ¼ tsp salt.
5. Take the meat out of the oven, cover and leave to rest, then turn the oven up to 220 C or gas mark 7.
6. Put 1 tbsp of sunflower oil into each of 8 large Yorkshire pudding tins and heat for 15 mins in the oven, with the potatoes on a lower shelf. Pour the batter into the tins, then cook for 15-20 mins without opening the oven, until risen and golden.

pls add your wonderful recipe up at R central.
don t forget to add the link here once you submit it, so we can edit.
thanks for participating and sharing!