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BTD Forums    Lifestyle    Cook Right 4 Your Type  ›  Discovered a new way to make Bread...
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Friday, April 13, 2007, 12:50pm Report to Moderator Report to Moderator

Permaculture Rh+ INFP Aquarius
Kyosha Nim
Posts: 2,035
Gender: Male
Location: Ipswich, Suffolk, UK
Age: 45
Came across a new style of making a Non-Gluten No-Yeast bread...

Miso is the leavening - Just got it, let you know later how it is....

Couldn't resist trying even though its an Avoid for me...I can always make it with Hemp Miso later if its decent enough.

Herr Schlüggell -- Establish a Garden; Cultivate Community. "To see things in the seed, that is genius. He who obtains has little. He who scatters has much. The way to do is to be." -Lao Tzu
Bruno Manser, Ned Lud, August Sabbe, Richard St. Barbe-Baker, Eddie Koiki Mabo, Masanobu Fukuoka
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BTD Forums    Lifestyle    Cook Right 4 Your Type  ›  Discovered a new way to make Bread...

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