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BTD Forums    Lifestyle    Cook Right 4 Your Type  ›  Zagros Figs
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Zagros Figs
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Tuesday, February 27, 2007, 3:12pm Report to Moderator Report to Moderator
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I recently bought some of these (Zagros figs), because I was simply so charmed by their cuteness. They're basically mini-figs! They're also rock-hard (I failed to check this before hand, I saw how tiny and cute they were and just started scoopin'...)

So, my questions are:

Has anyone any experience with these little guys?

What do you do with them?

Any suggestions?

I'm thinking of soaking them.

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Alia Vo
Wednesday, February 28, 2007, 12:55am Report to Moderator Report to Moderator

Kyosha Nim
Posts: 3,640
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Location: Minneapolis, Minnesota
Age: 46
I have never heard of them nor tried this variety of figs.

You can soaked them overnight in juice or filtered water to soften them up.  Or cook them in a hot liquid/juice to poach them; then you can make a fig compoa\st from the poached figs once they have cooled, if desired.


Alia A. Vo
A Positive Secretor
Minneapolis, Minnesota
BTD Lifestyle Since 1999
John 17
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Wednesday, February 28, 2007, 3:18am Report to Moderator Report to Moderator

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Sun Beh Nim
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I did a search and couldn't find any information about this variety.  I grow figs and eat them fresh, but they are large and very soft when I pick and eat them.  

I hope you find something to do with them that is good...

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Wednesday, February 28, 2007, 5:58am Report to Moderator Report to Moderator

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Sa Bon Nim
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I soak mine in enough green tea to cover them.....
next morning I make a jam, in the food not add extra sugar.....

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