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Reading Stewart Brand's How Buildings Learn. Interesting book on how certain architectural designs become 'old' if only because they've become adaptable over long periods of time, and how so very few of our most recent architectural 'gems' shown any of this tendency.
Probably the most interesting story is one in which he discusses an analysis of how office furniture gets moved around over time. Apparently the most common second location for furniture is simply just back to its original site. As in so many other areas of life, first impressions often lead to the most workable solutions.
This last issue of Newseek magazine was devoted to 'Diet and Genes', so not surprisingly, there was no reference to blood type whatsoever. During an MSNBC chat with the article author, Anne Underword, the following interaction occurred:
Fredericksburg, VA: Did you ever hear about Dr. Peter D'Adamo, who has been advocating for over 20 years to eat according to your genetic profile: your blood type?
Anne Underwood: I'm amazed that his ideas have proven so popular. I certainly know people who swear by his books, but I've never seen any hard evidence backing up his ideas. Blood type is just one genetically determined trait among thousands. Tiny changes in genes, known an single-nucleotide polymorphisms, can determine the functioning of any gene in your body, including those that control the way you process different nutrients. Why would those tiny mutations, occuring randomly, have anything to do with blood type?
Perfect non-answer. 'We are doing an article on genes and diet, but the part about genes and diet that we want to talk about are the SNPs, and since blood type has nothing to do with SNPs, it must have nothing to do with diet.'
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