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who will get the fishie on the little dishie,
who will get the fishy when the boat comes in?
Kevin, do you live in Kumano? I note that it's a very popular fish in that region, whether steamed, grilled, or in raw and fermented ‘zushi’ preparations with vinagared rice.
Not sure why (perhaps my Irish coastal heritage?), but a fishy query means hours of enjoyment for your host! So if you’d like to slow the flow of Potpourri, or you just want more pretty piscal pictures, haul in those sea-creature mysteries & dump ‘em on my deck! ;-D they are most welcome!!